mutanjan

1. 

                               

mutanjan a creamy and rich dessert prepared with
 milk, basmati rice,saffron and dry fruits...

                a royal treat...............

Recipe:

• Take 1 cup basmati rice and coarsely grind it...[not into a powder]...soak with 2 cups water for 30 mins
• in a heavy bottom pan boil 1 litre milk with a pinch of cardamom pdr,
• add soaked rice and cook the rice in milk on low flame till rice gets well cooked and milk thickens [take care to stir at regular intervals..]
• add sugar to taste 4 tbl spoons approximately
• add a pinch of saffron soaked in little water
• add 1 cup khoya or cream..mix well
• garnish with dry fruits of your choice
• serve chilled