potato chips

Recipe-

• 2 big potato peeled and cut into very thin slices..soak in water with little salt and turmeric...
• Spread each slice of potato on a absorbant cotton cloth , it should be made dry as possible on both sides..
• Heat oil in a pan for deep frying ,once the oil is hot reduce the flame to medium..
• Drop potato slices one at a time....
• Fry till golden crisp..turning at usual intervals...
• Fry all in batches..do not over fill the pan..
• Remove on a tissue to absorb any excess oil...let cool...
• Season potatoes with salt ,red chilli pdr ,black pepper pdr...
• Enjoy............