mutton kali mirch

Recipe:

1.In a pressure cooker cook 500 gms of mutton with

1 tsp of ginger garlic paste,

1/2 tsp turmeric,

1 tsp of black pepper pdr,

1 tsp coriander pdr,
1 tsp garam masala pdr,

1 tsp of salt, 

1 glass water…till 75% cooked……do not throw any excess water 

2.In a pan put 2 tblspn of oil…

add 1 tsp chopped ginger,few curry leaves,1 medium size onion coarsely cut,1 chopped green chillies and now add the mutton…cook on medium flame for about 10 min..sprinkle coarsely grinded pepper 1 tsp ..garnish with coriander…  

enjoy with chappati or steam rice………..